Traveling Through Time With the Shelby County Historical Society
Feature Article on threshing. Topic: AGRICULTURE
Written by Jim Sayre in May, 1998

THRESHING:  A NEIGHBORLY THING TO DO...Pg 3

A dozen tired, hungry men can eat a great many doughnuts and a power o’ pies, to say nothing of the boiled potatoes and pork and bread. The men who went with the machine assumed a sort of professional superiority over the rest and were freely accorded the respect which they demanded. No one else was really a "thrasher," and no one else could tell quite such good stories in the evening or during the "noonin" after dinner. Besides, they were animated newspapers, carrying the gossip from farm to farm, and as such were highly regarded by all the women.

Some years after you had seen the first horsepower and its circling horses you began to hear about portable "steam ingines" that were to be used to furnish the power to run the separator. You had never thought of a steam engine as being on any of the valley farms. Steam engines belonged to the town, not the country, and were apt to burst, or the fire would cause a conflagration. Everybody protested, but some one bought one, and the entire valley turned out to see it work. It was so successful that horsepowers were relegated to a dead past with greater suddenness even than had been the flail and in a couple of seasons every one was used to seeing the smoke and hearing the steady puff of the steam thrasher.

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The late Bob Harshbarger (1910-1990), writing a history of the Swanders area in 1987, allowed that the "modern harvest...was the first wedge to separate farmers as groups into individuals." Following is his recollection titled "Threshing Rings."

The families we exchanged with, there were no hard and fast "territory," except next door "butchering neighbors" who people all down through the years threshed to-gether, and perhaps on the outer fringe of that. From there on out the territory would overlap other rings and would be jagged from year to year. These outer boundries was a good way to get acquainted with people who lived in the community, but you never really run on to.

Threshing was a very important work-social event, more than most of us realized at the time. 'Course there were some negative aspects about it, 'cause when you threshed you opened your place up for God and everybody to see. Sometimes there'd be, golly did you ever see such a mess? But that didn't go on too much, by and large it was good for neighbors to get to-gether, exchange bits of useful information, visit, and sure some gossip, see the innerworkings of other farmers livestock enterprise, crops, be in their home, get to know their family. Looking back from this point in my life it was a sad day when the old threshing rings gave way to modern harvest. I would say it was the first wedge to separate farmers as groups into individuals, and every one of us has suffered the more from the loss of it.

When I was a little kid there probably wasn't anything that gave me so big a charge as a threshing machine. I thought they were just so wonderful. To me doing the threshing of the grain itself was just a byproduct of their fascination. I remember Charlie Pfaadt saying he "was glad to see it come and glad to see it go." I thought "oh my gosh, wish it could stay at our house forever."


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